This is the first wine produced with the help of our new French oak barrels. A lightly oaked chardonnay blend, elegant with smoky, honey aromas and notes of vanilla and honey melon in the mouth. Great with creamy risotto, duck and pork.
TROPHY ‘Best Oaked Wine’, South West Vineyard Association 2016
BRONZE – International Wine & Sprit Competition, Quality Award 2015
BRONZE – English & Welsh Wine of the Year Competition 2015
COMMENDED – International Wine Challenge 2015
Varieties: Chardonay, Seyval Blanc and Reichensteiner
Analysis: alcohol 11%vol